The latest food inspection reports from the Vanderburgh Co. Health Department feature critical violations by several local restaurants, including one eatery that was cited with 5 critical violations involving sanitation issues.
Restaurants with violations:
Bokeh Lounge, 1007 Parrett St.
1 non-critical violation – restroom door lacks self closure
Burdette Pool, 5301 Nurrenbern Road
1 critical violation – lacking hot water; temperature measured at 77 degrees Fahrenheit, awaiting part for water heater... also lacking grease trap maintenance log
Burger King, 101 Cross Pointe Blvd.
1 non-critical violation – two heat lamps out over french fries
Way Back Burgers, 115 N Cross Pointe Blvd.
1 non-critical violation – underside of mixers soiled
China Garden, 501 N Main St.
5 non-critical violations – wiping cloths improperly stored, food stored improperly on floor, soap not provided at hand sink, disposable towels not provided at hand sink, improper storage of in-use utensils
5 critical violations – food contact surfaces of equipment do not meet requirements, sanitizer concentration below required level, food stored improperly to prevent cross-contamination, utensils and food contact surfaces not being sanitized, dish washing sink not being used properly
Chopstick House, 5412 Indiana St.
1 non-critical violation – wipe cloths not stored in sanitizer when not in use
1 critical violation – no sanitizing containers for storing wipe cloths
Horstketter's Tavern, 5809 Stringtown Road
1 non-critical violation – kitchen in need of cleaning
Mary & Martha's LLC, 617 Bellemeade Ave.
1 non-critical violation – sanitizer kit not being used to monitor dish machine sanitizer concentration
1 critical violation – chemical dish machine not sanitizing
Ma T 888 China Bistro, 5636 Vogel Road
1 non-critical violation – no disposable towels at hand sink in rear kitchen area
2 critical violations – no wiping cloth storage containers, some items in walk-in not marked with expiration dates
Schnuck's, 4500 W Lloyd Expressway
2 non-critical violations – a couple of thermometers lacking for deli cabinet table reach-ins, freezer ice cream walk-in has ice accumulation on ceiling and floor
Zoup, 4660 First Ave.
1 non-critical violation – cutting board on front line needs repaired/replaced
Restaurants with no violations:
Anthony's Heavenly Cheesecake, 204 Main St.
Biaggi's, 6401 Lloyd Expressway
Bonefish Grill, 6401 E Lloyd Expressway
Culver's, 1734 Hirschland
Frosty Mountain Ice, 1315 W Columbia St.
Gethsemane Church, 1001 N Main St.
Hot Head Burrito, 5625 Pearl Drive
Krispy Kreme, 727 N Burkhardt Road
Mexellent Grill, 1001 N Main St. (coming soon)
O'Charley's, 5125 Pearl Drive
Pierogi Project, 1101 Harmony Way
Shell Convenience, 101 Cross Pointe Blvd.
Starbucks, 4650 First Ave.
St. John's Soup Kitchen/CAPE Head Start program, 617 Bellemeade Ave.
Sunset Market, 507 E Powell Ave.
Tri-State Athletic Club, 555 Tennis Lane
Wal-Mart Neighborhood Market, 3430 Taylor Ave.
Xpress Pantry, 1015 N Main St. (coming soon)
1115 Mt. Auburn Road
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