Kentucky Summer Salad

From Emma Burke


2 peaches, diced

2 radishes, sliced thinly

1 cucumber, peeled, seeded, and diced

1 heirloom tomato, diced

¼ red onion, julienned

1 sprig mint, chopped

1-1 ½  tsp white wine vinegar, or more to taste

Juice from 1/2 lime

Salt, to taste


In a large bowl, combine the peaches, radishes, cucumber, tomato, and red onion.  Sprinkle in the mint, then dress the salad with vinegar, lime juice, and salt.